The year is 2043 Covid variant phi beta epsilon is ravaging 0.0026% of the population
The year is 2043 Covid variant phi beta epsilon is ravaging 0.0026% of the population, you go outside for your government mandated 30 minute exercise, it's 1 a.m. not the best time, but they alternate your schedule so eventually everyone does get some sunlight. You quadruple mask and put on your plastic helmet. You gaze longingly at the sky. A man riding his bicycle points his flashlight at you "Why aren't you doing your stretches and cardio?" He asks, you recognize him as your neighbor (maybe, it's been some time since you last saw anyone). "It's because of people like you not obeying that the lockdowns have been extended another 4 years." He mumbles through his layers of masks. He reports you to AlphabetGoogle and your social credit score drops 5 points, good luck buying bread this week.
The year is 2043 Covid variant phi beta epsilon is ravaging 0.0026% of the population, you go outside for your government mandated 30 minute exercise, it's 1 a.m. not the best time, but they alternate your schedule so eventually everyone does get some sunlight. You quadruple mask and put on your plastic helmet. You gaze longingly at the sky. A man riding his bicycle points his flashlight at you "Why aren't you doing your stretches and cardio?" He asks, you recognize him as your neighbor (maybe, it's been some time since you last saw anyone). "It's because of people like you not obeying that the lockdowns have been extended another 4 years." He mumbles through his layers of masks. He reports you to AlphabetGoogle and your social credit score drops 5 points, good luck buying bread this week.
I enjoy ketchup more than the average person. Made with tomatoes and vinegar, this ubiquitous red sauce is my condiment of choice for a wide variety of dining situations. Sweet and tangy, it's perfect for eating with french fries and burgers, of course, but you might not realize how good it is incorporated into other dishes. Its unique sweet and savory nature makes it a bit of a dynamo that way. No wonder this addictive table staple of households and restaurants is so beloved.
I enjoy ketchup more than the average person. Made with tomatoes and vinegar, this ubiquitous red sauce is my condiment of choice for a wide variety of dining situations. Sweet and tangy, it's perfect for eating with french fries and burgers, of course, but you might not realize how good it is incorporated into other dishes. Its unique sweet and savory nature makes it a bit of a dynamo that way. No wonder this addictive table staple of households and restaurants is so beloved.